Japonica
5% Broken
Short-Grain Japonica Variety Rice is produced from elite, purebred rice varieties and cultivated through a sustainable, carefully controlled farming process.
Certified to international standards including FDA, HALAL, HACCP, and ISO 22000:2018, the product ensures consistent quality, food safety, and reliability for global markets.
Certified to international standards including FDA, HALAL, HACCP, and ISO 22000:2018, the product ensures consistent quality, food safety, and reliability for global markets.
Key Features
100%
Pure Rice
Pure Rice
Round, evenly shaped grains with minimal breakage and a bright white appearance.
Certified
Variety
Variety
Produced under strict procedures, from seed selection to cultivation, ensuring stable and consistent quality.
World-Class
Quality
Quality
White, soft rice with light stickiness, a distinctive aroma, and a naturally sweet taste. Remains soft and delicious even when cooled.
Safe for
Your Health
Your Health
Delicious – Clean – No preservatives. Mekong brings peace of mind and satisfaction to every family meal.
Expansion
Texture
Stickiness
Aroma
Detail description
✅ Grain characteristics: Round, short grains, plump in shape, with an average length of approximately 5.2 mm.
✅ Cooked appearance and texture: The cooked rice is white and highly sticky.
✅ Aroma and taste: Mild fragrance with a gently sweet flavor.
✅ Production standards: Our manufacturing process complies with HACCP, ISO 22000:2018, FDA and HALAL standards.
✅ Supply capability: Able to provide large volumes with fast, safe, and convenient delivery.
Certificates
ISO 22000:2018
FDA
HALAL
HACCP
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